triglyceride是什么意思？

triglyceride

英[traɪ'glɪsəraɪd] 美[traɪ'glɪsəˌraɪd]

• n. 甘油三酸酯；

例句

• Resistant starch consumption is associated with lower cholesterol and triglyceride levels. 反抗的淀粉消费与比较低度的胆固醇和三酸甘油脂有关.
• In contrast, aerobic exercise can reduce the concentration of triglyceride in blood. 相反, 运动可减低三酸甘油脂的浓度.
• The concentration of cholesterin and triglyceride declined obviously after filtration. 滤过后胆固醇及甘油三酯浓度明显降低.

英英词典释义

• Noun
  1. glyceride occurring naturally in animal and vegetable tissues; it consists of three individual fatty acids bound together in a single large molecule; an important energy source forming much of the fat stored by the body

行业词典

• 医学： 甘油三酯：3分子脂酸与甘油酯化的化合物，它是由糖类合成的中性脂，储存于动物脂肪组织。经酶水解，释出游离脂肪酸入血；