With the opening of Alfie's in April, and others such as The Pawn, two years ago, modern British food has made its way to Hong Kong.
出自-2011年6月阅读原文
With British food, I think that Hong Kong restaurants are keeping up," says David Tamlyn, the Welsh executive chef at The Pawn in Wan Chai
出自-2011年6月阅读原文
Hong Kong diners are extremely responsive to new ideas or presentations, which is good news for new dishes.
出自-2011年6月阅读原文