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braises是什么意思？
  • 基础释义
  • 柯林斯词典释义

braises

柯林斯高阶英汉双解学习词典释义
  • VERB
    焖；炖
    When you braise meat or a vegetable, you fry it quickly and then cook it slowly in a covered dish with a small amount of liquid.
    例句
    I braised some beans to accompany a shoulder of lamb. 我炖了些豆子，和羊肘子一块吃。 ...braised cabbage. 焖卷心菜